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Gippi Masala Noodles
Noodles, but not as you know them. They’ve got the fire, the zing, and a masaledar punch, making it your best gossip session snack!
Ingredient list
Noodles: Refined Wheat Flour (Maida), Edible Vegetable Oil (Palmolein, Rice Bran, Corn), Edible Common Salt, Wheat Gluten, Thickener (INS 412), Acidity Regulator (INS 500(II)), Emulsifier (INS 451), Mineral (Calcium Carbonate)
Yummy Masala: Mixed Spices (24%) (Coriander, Onion, Chilli, Turmeric, Cumin, Garlic, Black Pepper, Aniseed, Ginger, Nutmeg, Cinnamon, Clove, Cardamom, Fenugreek, Mace), Hydrolyzed Vegetable Protein (Peanut), Edible Common Salt, Refined Wheat Flour (Maida), Edible Starch, Sugar, Edible Vegetable Oil (Sunflower), Acidity Regulator (INS 330, INS 500(II)), Flavour Enhancer (INS 635), Natural & Nature Identical Flavouring Substances (Masala, Onion)
Nutrition labeling / 100g
Nutritional Information* | Per 100g | % Daily Value of RDA^ Per 70g |
ENERGY | 439Kcal | 15% |
PROTEIN | 10.5g | |
CARBOHYDRATES | 62.8g | |
TOTAL SUGARS | 3.2g | |
ADDED SUGARS | 2.3g | 3% |
TOTAL DIETARY FIBER | 5.5g | |
TOTAL FAT | 15.0g | 16% |
SATURATED FAT | 6.9g | 22% |
TRANS FAT | 0.1g | 2% |
CHOLESTEROL | <1mg | |
SODIUM | 1435mg | 50% |
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Crafted from the choicest potatoes
Loaded with generous seasoning
Signature crazy crispy crunch
Made in 100% automated factories
Ek fun fact!
In Japan, slurping noodles is a sign of respect! The louder the slurp, the better the noodles!